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Chislic, cubed red meat (venison, lamb, deer or game) that's usually deep-fried and salted, is a dish that's unique to South Dakota, and varies slightly in preparation from region to region within the state. Our recipe calls for lamb to be marinated in Worcestershire sauce and chili powder before being fried. Add a savory touch by dipping in garlic salt, and then skewer and demolish with saltines.
Please Note: This app may contain a 3rd party ads. In order to improve our users experience we have removed the 3rd part ads in most of our apps. However, it might be possible that few of the apps are left without editing. Even if this app contain 3rd ads, I can assure you that it wont be interrupting the information shared in the app.
Last updated on 2016年09月02日
Minor bug fixes and improvements. Install or update to the newest version to check it out!
Cook Chislic
1.0 by Sidney Laurvick
2016年09月02日