Quick 'N Split Burgers

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In 1973, Floyd and Roxanna Crisp opened Quick 'N Split Burgers and Homemade Ice Cream with the help of Floyd's 3 brothers. Califorrnia's first hamburger stand, that served hand packed patties and homemade vanilla ice cream. Their business philosophy was think with your heart. "Serve the community good well seasoned fresh food, made to order, at prices they can afford." Today Quick 'N Split Burgers remains family owned and operated, and these standards are what makes Quick 'N Split a notible figure in its communities.

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