The Bagel House

베이글 하우스는 본격적인 몬트리올 스타일의 베이글을 토론토로 가져 왔습니다.

We learned our craft after working many years at the venerable Montreal bagel bakeries, Real Bagel, Fairmount and St.Vaiteur. Our bagels are made using the same simple ingredients-water, flour, sugar, eggs, and oil-no shortening. They are hand-rolled and boiled in honey-water to provide a crunchy-sweet exterior and baked a wood oven fuelled by maple.