Food Truck Design

Food trucks can make millions for each day

Some, including ice cream trucks, sell frozen or packaged food.

others have an on-board kitchen and prepare food from the start. Sandwiches, hamburgers, fries, and other regional fast food are common.

In recent years, related to the phenomenon of pop-up restaurants, food trucks that offer gourmet cuisine and various specialties and ethnic menus, have become very popular.

Food trucks, along with portable food outlets and food carts, are at the forefront of the street food industry which serves around 2.5 billion people every day.

This application was made to encourage someone to find an idea about food truck design.